Where’s My Burger?

Château d’Oupia
Les Hérétiques 2018
Pays d’Hérault IGP
Languedoc, France
Carignan 90%, Syrah 10%
Sustainable farming
Owner: Marie-Pierre Iché
Winemaker: Laurent Battle

Beautiful shining ruby just like those famous slippers. Inhaling buttery that goes away to develop into flowers, cherries, raspberries, plums, and earthy dried pine straws. Sipping dark cherry and dried cherries, raspberries, blueberries and a smidge of pepper. This is screaming for a really good fatty burger, or maybe that’s me screaming for that burger. Where on earth is it? Oh, and don’t forget that side of salt and pepper fries to go with that…Sugarburg any chance you’re delivering at this hour?

Pairs with Cheez-It’s: makes the wine more bold and structured.

Marie-Pierre Iché and her mother are now in charge of the Château (along with winemaker Laurent Battle), but Marie-Pierre’s father, André Iché, paved the way for them. As others in Languedoc were just selling their harvest for basically nothing to a co-op, he decided to invest in more sites that he knew would in the end produce in his favor. Being the only independent winemaker around, he took full  advantage of the wonderful terroir and produce quality yet affordable wines. The tales I’m reading, this was an amazing man who had a deep romance with his land, not just for the soil but also the historical beauty that surrounded him. Raising a glass to him and his family, who continue his dream!

@docwineshop @docwinebarny @chateauoupia @louisdressnerselections @sugarburgbk @cheezits #cheezit #wine #redwine #worldbyglass @worldbyglass #needmorewine #pairswithcheezits  #sustainable #naturalwine #LesHérétiques #France #Languedoc #Syrah #Carignan

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