Caterpillar Caterpillar

Cantina San Biagio Vecchio
Cacciabruco 2018
Ravenna Bianco IGT
Faenza Emilia-Romagna Italy
Chardonnay 80%, Malvasia di Candia Aromatica 15%, Trebbiano 5%
Winemaker Andrea Balducci
Organic and indigenous yeasts

Color deep rich orange tinted gold due to the 8 days of skin contact. After admiring this gorgeous glass, breathe in orange zest, a little ginger like a gingerbread cookie, honeysuckle, flowers, and apricots. First sip and it’s very floral and then there’s melon, honeysuckle and downright honey. There’s also again delicious apricots and something a little bitter like an almond. This wine has such a heady enchanting mystical fairy-kissed richness.

Pairs with Cheez-Its: Weeds out any almond or bitter. Just an explosion of flowers.

As I read about Cantina San Biagio Vecchio, Andrea Balducci named Cacciabruco after his daughter’s favorite song (well, it was her favorite song when she was 3). I have to say, it’s a whole lot better than Baby Shark. Let’s all dance and hunt that caterpillar.

Andrea and Lucia Balducci’s Cantina San Biagio Vecchio (from what I’m finding) is not just an organic winery, but they also grow the wheat Gentil Rosso. Gentil Rosso is an ancient grain that’s a soft wheat, which is great for cakes and pastries. The vineyards are situated in beautiful hills near the medieval Torre di Oriolo. The tower started out as an old castle that was transformed into a hexagonal military fortress in the late 1400s. Over the years it had been pillaged then restored, used as a dwelling for sharecroppers, in WW2 it became a place of for the citizens of Faenza to ride out bombings, and now restored again, it is a public place where you can a enjoy wine tasting, a night of music under the stars, or the wedding of your dreams.

Branching out to the Emilia-Romagna region. A 30ish minute drive from Faenza is Dozza, a town well known for their murals. The last Biennale del Muro Dipinto was in September 2019, and the town walls are the artists’ canvas. The works, new and old are so diverse in styles and content, but each has their own form of beauty.

Another 35 to 45 minute drive from Faenza is Ravenna. Ravenna is not so far from the Adriatic Sea and has eight monuments that are UNESCO Heritage sites. Each are spectacular, but the one that grabs me is the Mausoleum of Galla Placidia. The mosaics are breathtaking. I just get lost in the arrays of blues and a sense of peace from the ceiling mosaic “The Garden of Eden”. “The Good Shepherd” is amazing in its own rights too. I have to say the sheep do look a bit pissed off by the shepherd. Ha! Seriously though, I truly have to find a way to get here when we can travel again.

@docwineshop @docwinebarny @CantinaSanBiagioVecchio @visionwinebrands @murodipintodozza @TorreDiOriolo @cheezits #cheezit #wine @worldbyglass #needmorewine #pairswithcheezits #italy #Faenza #EmiliaRomagna #Chardonnay #MalvasiadiCandiaAromatica #Trebbiano #organic

Like the Song of the Summer

Succès Vinicola
Patxanga Rosado 2019
D.O. Conca de Barberà
Catalonia Spain
Trepat 100%
Organic
Winemakers: Mariona Vendrell and Albert Canela

This is a deep and I mean a really deep rosado. Swirling and going in for the first sniff. Juicy cherry and watermelon hit you first. Next there’s salt, plums, strawberries, and something that may be basil. Trust me I’ve had a whole lot of basil lately due to summer. Now for the sip…there’s a tingle on the tongue. Dark cherry and watermelon explosion! Also some citrus tang, salt, and a dash of white pepper.

Pairs with Cheez-Its: the tingle is still there but they intensify this watermelon cherry love gusher

This wine is like a song of the summer, you want to keep it on repeat. Since I’m reading all over that it’s hard to pinpoint the song of this summer, I’m picking a really old fab groove to pair with this lovely glass.

@vinewinenyc @succesvinicola @trumpetwine @cheezits #pairswithcheezits #wine #worldbyglass #needmorewine #cheezit #vinewinenyc #spain #catalonia #trepat #rosado #rose #rosé #organic #djjazzyjeffandthefreshprince #succesvinicola

Naked as the Day You’re Born

Terra di Briganti
Nato Nudo
Fiano 2018
Benevento IGP
Casalduni Campania Italy
Fiano 100%
Organic, biodynamic, vegan, and indigenous yeasts

Super deep glistening gold. Inhale and then there’s blossoms, tangerine, some wafting salt, and then here comes the apples, pears, and something a bit herbal. Go in for the sip and there’s those pears and apples again. Add to that melon, honeysuckle, citrus peel tang, and spice that may be black pepper, or something dried. All I know is I want a plate of salame and mortadella.

Pairs with Cheez-It’s: gives it a citrus zing lightness with a touch of celery

Nato Nudo means born naked, and is a natural unfiltered wine with no added sulfites. You can really smell, taste, and feel the benefit of the wild rugged land where the guyot trained Fiano grows.

@docwineshop @docwinebarny @TerradiBriganti @steephillwine #steephillwine @cheezits #cheezit #wine #worldbyglass #needmorewine #pairswithcheezits #italy #fiano #Benevento #Casalduni #Campania #organic #biodynamic #vegan

Let’s Hear it for the Bugs!

Christina
Zweigelt Rosé 2019
Göttlesbrunn Carnuntum Austria
Zweigelt 100%
Winemaker Christina Netzl
Organic

A glass of really deep flaming cloudy rosé. Sniff and there’s cherry, watermelon, sea breeze, citrus peel, and mineral. Just a beautiful refreshing fragrance. Tip your glass and take a sip. Whoa it’s super fruity. Again there’s delicious watermelon, tart cherry, some lemon tang, and I do believe pepper. Oh this is so easy to drink, but take your time, unless you have a backup bottle in the fridge.

Pairs with Cheez-It’s: Sweetens the cherry watermelon

The Netzl family has six generations of wine history, and Christina has taken it to the natural side. She grew up on her parents farm/vineyard (in Carnuntum, Austria) learning the ways of the vine. As her family began further focusing on the wine, she also continued her education in London. Upon her return home, she navigated the winery to it’s now organic status, which is heralded on the labels of her Christina line. I’m a big bee and bug backer, and these cheerful illustrations of the beneficial inhabitants of the vineyard tell it all. There’s no pesticides here. Also interestingly enough, Fritz Zweigelt, who had doctorate in entomology, is the father of the grape Zweigelt. Back in the 1920s he crossed Blaufränkisch and St. Laurent grapes to come up with this hybrid.

On to Carnuntum…what a history, an ancient Roman fortress and a destination on the Amber Road. Now from what I’m reading, it’s a treasure trove for archeologists, and as seen in Christina’s wine, an amazing place to have a vineyard from the rich soil influenced by the Danube. Visiting the city’s website, introduced me to Heidentor or also known as “Heathen’s Gate” which is quite weathered yet still majestic. Their site also has a digital rendering of how it probably looked when it was first constructed back in 351–361 AD. There’s also remains of amphitheaters and a gladiator school which they also recreate here. Alright, while watching the video and listening to the dramatic music, it made me have a GOT moment. Started waiting to see if a dragon would fly in and crisp everyone.

Turning away from the city and now heading to Donau-auen National Park, which is a floodplain area along the Danube. I thought, I was just going to be enjoying discovering the wildlife and land, but as I research, I’ve discovered a political movement that saved and created this area. As industry developed and hydroelectric plants and dams popped up along the Danube, Austrian environmentalists stood up and made their voices herd. They protested and encamped themselves to stop the destruction of nature. The police could not even move them. Thousands occupied the Hainburg area to stop the deforestation which became known as the Hainburg Movement. This led to their Supreme Court stopping the clearing of the land and eventually the power plant losing their fight. Thank goodness! Think of how different this area would be, if people just sat back and let their precious water, wildlife and forests be destroyed. Here’s a gorgeous video provided by the park. Wow, to wake up and see such lush beauty each morning would be amazing. This is definitely a place that was and is worth fighting for.

@docwineshop @docwinebarny @Weingut-Franz-Christine-Netzl @christina_netzl @JennyandFrancois @jennyfrancois @cheezits #cheezit #wine #worldbyglass #needmorewine #pairswithcheezits #organic #rosé #rose #zweigelt #Carnuntum #Austria #Danube

Naturally Enchanting

Agricola Foradori
Foradori 2018
Vigneti Delle Dolomiti IGT
Trentino-Alto Adige Italy
Teroldego 100%
Organic and biodynamic

A goblet of total goth deep dark ruby purple. Take a breath of cherries, plums, vanilla, cola, flowers, and some mineral earthiness. First sip and there’s tart cherries that mellow out to smooth. Next there’s plums, raisin, singed orange peel,  I do believe some strawberries, and dark rich earthy goodness. It’s as enchanting as Elizabeth Fraser’s voice.

Pairs with Cheez-It’s: Everything smoothes out even more. Silky fruity goodness

This deep dark beauty had me thumbing through some of the music from my past, and here are two of my Fraser favorites.  Even now Song To The Siren gives me goosebumps and makes my heart fly, and let us not forget her lush work with Massive Attack – Teardrop.

@docwineshop @docwinebarny @agricolaforadori @louisdressnerselections #louisdressnerselections @cheezits #cheezit #wine #worldbyglass #needmorewine #pairswithcheezits #italy #Trentino-Alto Adige #Teroldego #organic #biodynamic #ElizabethFraser #ThisMortalCoil #MassiveAttack

WINE MEMORIES 10.2.17

Celler Pardas
Rupestris Blanco 2015
Penedès Spain
Macabeo, Malvasía, Xarel·lo and Xarel·lo Vermell
Winemakers Ramon Parera and Jordi Arnan

A glass of spun straw. I’m breathing in flowers, citrus and it tingles my nose. Taking a sip and there’s limes, citrus and something sweet peachy keen and a lick of granite. It’s fresh and friendly. A perfect wine to sit out back and enjoy a summer evening.

@pardasceller @cellerpardas @vilaviniteca @vinyadelsenyor #barcelona #wine #penedes #spain #Macabeo #xarello #malvasia #xarellovermell @worldbyglass #needmorewine #workingfromhome

Apple Kisses

 

 

 

 

 

 

 

Manoir du Kinkiz
AOP Cornouaille Cider
Brittany France
100% Fresh Apples
Owners Maugane and Hervé Seznec
Cider-Maker Hervé Seznec
Organic and biodynamic

Sparkling very deep orange gold…like antique rose gold. Beautiful bubbles. First sniff and here’s lemon, flowers, tart apple, tangerine, maybe some cinnamon, and good earth funk. Now raise your glass and take a sip. Whoa and wow! Apples (reminds me of golden delicious which is my apple point of reference from childhood but also another richer sweeter apple too), a little celery, and smoke. Opens up to sweet smoothness with a little kick of balsamic.

Pairs w Cheez-It’s: super sweet apple-ness. Glorious. Reminds me of my childhood home, the apple orchard and helping out making cider by hand.

Let’s enjoy another glass along with some Apple Kisses from Alison Moyet.

@vinewinenyc @Manoir-du-Kinkiz #manoirdukinkiz @patrickallenselections #patrickallenselection @cheezits @alisonmoyetofficial @alisonmoyet #cider #wine #worldbyglass #needmorewine #cheezit #vinewinenyc @worldbyglass #Brittany #France #cornouaille #organic #biodynamic #apple #alisonmoyet

Old School

Migrante
Terre Olibani 2015
Cesanese 100%
Olevano Romano Lazio Italy
Organic and biodynamic

Glassful of garnet. Give it a little moment to breathe. Inhale and here comes the cherries, cola, some spice that I’m thinking is cloves, and orange peel. Going in for the sip and there’s tart cherry that turns smooth, raisin, orange, some smoke, a dash of white pepper and rustic earthiness. This is old school.

Pairs w Cheez-It’s: brings out the cherry orange sweetness

And here’s a little more old school: Afrika Bambaataa & The Soulsonic Force – Renegades of Funk

@docwineshop @docwinebarny @migrantevini @migrante.vino @steephillwine @afrika_bambaataa_official @Afrika_Bambaataa #steephillwine @cheezits #cheezit #wine @worldbyglass #needmorewine #pairswithcheezits #italy #biodynamic #organic #Cesanese #Lazio #Italy #OlevanoRomano #AfrikaBambaataa #oldschool

WINE MEMORIES 12.13.18

Vinyes Singulars
Minipuça 2016
Xarel.lo 100%
Penedès, Spain
Ancestral Method
Organic, biodynamic, native yeasts, vegan friendly, and from what I read…aged in a Spanish Civil War air raid shelter
Winemaker Ignasi Segui

A glass of pale lemony gold. Let it breathe a short bit and then inhale. There’s salt, a touch of smoke, then lemon, apples, pears, and slate. First sip is vibrant with lots of tiny bubbles, at first some hay, lemon, and apple. It’s crisp with a smidge of spice which may be cinnamon. As time passes it melts into grassy light sweetness.

@despananyc @despanavinos @vinyes_singulars @indiewineries #wine #worldbyglass #needmorewine #xarello #spain #Penedès #penedes #Catalunya #biodynamic #organic #AncestralMethod #petnat @worldbyglass 

Surprise!

 

 

 

 

 

 

 

Le Pianate
Un Paio 2016
Rosso
Umbria Italy
Sagrantino 50%, Sangiovese 30%, Merlot 20%
Winemaker Andrea Trulli
Biodynamic and organic

Pour and it’s a shining ruby star. Inhale and there’s cherries, plums, apple blossoms (just like the ones from the orchard I grew up in), orange, and some earth/smoke. Take a sip and here’s the tart cherries, raspberries, strawberries, a touch of orange, some white pepper and a mix of earth, spice, and butter. Fits like a glove and makes me want more. I have to watch myself because I could totally drink this whole bottle.

Pairs with Cheez-Its: smooth sweetness with a touch of orange peel and flowers

Full disclosure: I stuck to my usual rules, and did not google the winery before the tasting post was finished because I want to write with no outside influence. Afterward, I always like to find out who the winemaker is, what the area looks like, etc. Oh man, was I surprised. I have known Andrea for years. He always mentioned his grapes, but never ever told me the name of his wine. What a kind, sweet, unassuming, and extremely talented guy. Andrea keep up the good work!

@docwineshop @docwinebarny @lepianate #lepianate #AndreaTrulli @indiewineries @cheezits #cheezit #wine #naturalwine @worldbyglass #needmorewine #pairswithcheezits #italy #biodynamic #organic #umbria #Sagrantino #Sangiovese #Merlot