Sustainable, indigenous yeast, unfiltered, and very natural
Winemakers: MIguel and Leli Viseu
Warm medium golden starlight. Breathing in white peaches, hyacinth wafts, mango, salt, and clean slate…just fresh. Sipping and here comes those white peaches joined with apricot, citrus blend spark, a rocky sort of salt, and it’s bright and full of life. It’s not like beer or cider, but If you’re into crisp beer and cider, then I think you’re going to like it. Does that make sense? I love this wine for it’s honest, pure beauty inside and outside the bottle. Seriously, doesn’t this slender tall bottle just scream, “take me home!”.
Pairs with Cheez-It’s: actually pretty darn good
In the whole universe these two stars found each other and created their own galaxy or should I say Galactic in Portugal. Every time you globe trip for work/life, you bring a part back with you and in Miguel’s case he brought back Leli from Brazil (along with making way through France, Italy, Napa, and Mozambique). Their combined passion for wine, healthy food, nature, humanity (children’s education rights in particular), and now family help drive their natural Saravá (Force of Nature) and a shared project with friends Nua (Naked) Cider and I sooo love cider! Hoping that I can find a bottle and try their indigenous rare Portuguese apples. I bet they are absolutely delicious.
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