Lingering Over The Last Glass

Domaine de La Taille aux Loups (Jacky et J.P. Blot)
Brut Tradition
100% Chenin Blanc
Certified organic, indigenous yeasts, no sugar, hand harvested
Montlouis-sur-Loire, France
Jean-Phillipe Blot

Golden shine with fine bubbles. Sniff and up floats a little croissant or toasty pastry, a zesty bit of lime, lemon cream pie, as it grows there’s also an apple blossom or 2, apple/pear baked, and a scratch of tangelo zest. Sipping…it’s tickling & tingling on my tongue with all of the scents, a crisp & bright clean mineral/stainless elegance, lemon & lime keep dancing but more than just zest with a smidge of kumquat, and on the very back a bit of poached pear or actually maybe quince…yeah, it’s quince. It’s a glass of pure celebration.

Pairs with Cheez-Its: Just don’t

Many years ago Jean-Phillipe joined his father in winemaking at the age of 16, and now he is at the helm after his father’s passing in 2023. I never had an opportunity to meet him but through this bottle I think I have a glimpse into his dream. Found out that earlier in his life he was a paratrooper, and thanks to his brother was turned on to wine which led to being a wine broker and then his curiosity and passion led him to become a winemaker. In the late 80s, he picked up 8 ha in Montlouis-sur-Loire (Domaine de La Taille aux Loups) and focused not on Vouvray but Chenin Blanc. There were ups and downs but his resilience and determination paid off. He became an acclaimed winemaker, one of the finest in Loire, and a champion of Chenin Blanc. As brilliant of a wine figure he was, there are so many words people use to describe him in tribute..he’s generous, friendly, welcoming, so very kind, wanting to share his knowledge & joy of tastings, and he was so loved by so many. I’m down to my last glass, savouring it and raising it as a salute to Jacky & also J.P. as he carries on the traditions. 🥂

#wine #vin #vino #vinho #wein #葡萄酒 #ワイン #winestagram #instawine #brut #sparklingwine #bubbly  #pairswithcheezits #cheezit #winelover #winetasting #organic #wineoclock #wineoftheday #wineislove #winetime #worldbyglass #France #loirevalley #cheninblanc  #skurnikwines #domainedelatailleauxloups #docwinebar #docwineshop

Imagine Better

Gérald Vallée
Mercies-Vallée
La Closerie Imaginaire 2023
Sauvignon Blanc
Touraine AOC
Organic (Ecocert certified now), hand picked
Touraine, Loire Valley, France
Gérald Vallée & family

Light shimmering gold. Scents start popping out of lemon, lime, tangerine, grapefruit, kumquat, Valencia oranges along with orange blossoms, mineral river rocks, and an old favorite of Orangina. Sipping and there’s a good squeeze of the scents including the rock, pineapple, little scrape of mango with green apples & pears, and a blade of grass.

Pairs with Cheez-Its: Easy as pie

Gérald Vallée’s father Claude passed along the love and devotion for their vines (Domaine de la Cotelleraie) and when he took over in 1997, he realized to move forward with his wines, he had to focus more. They had for years cultivated their grapes along with other farming, but he would be the 1st generation to be “devoted itself solely to wine.” This led him toward heading to the organic side in 1999, growing not only in ha but also together in rhythms, setting up “rigorous work schedule of plowing, digging, hoeing and treatment with sulfur or copper from spring to avoid the use of chemical weedkillers, fertilizers and other pesticides”. Well, obviously it has paid off. He’s known & acclaimed for his cabernet francs, so was a bit of a delightful surprise to see this sauvignon blanc that even on the label calls for us to imagine something better for the world…to follow him to a better way of wine life through nature. Oops now I have that classic John Lennon song stuck in my head, so I’m passing this earwig on to you. 

“You may say I’m a dreamer
But I’m not the only one
I hope someday you’ll join us
And the world will live as one”

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A Bottle Can Change Your Life

Domaine De L’ange Vin
Opera du Vin
Fêtembulles 2022
VDF
Pét-Nat
100% Chenin Blanc
Natural, organic, unfined & unfiltered
Loire Valley (Jasnieres – Coteaux du Loir), France
Jean-Pierre Robinot & family

During the pour looks like a lager with a big head and as the fizz calms down it’s just a lovely yellow gold with tiny bubbles. Sniff and floating up are brioche & a toasty comfort, pears & apples both fresh & baked, cool spring house smell, light honeysuckle, a squish of mandarin, lemon, & lime, and green spring shoots. Sipping and those apples & pears again but much more crisp with a light brioche bite, lemon/lime crisp, tiny pop of mango & maybe even a little bit of pineapple, mineral water salt/spritz, and a savory twinge of ginger.

Pairs with Cheez-Its: mmmm delicious

Mr. Robinot didn’t grow up in a family that had a vineyard to inherit. Bitten by the wine bug at 22 by a special bottle that rerouted his life path. In Paris he also found like minded friends, and over time opened the natural wine bar L’Ange Vin & started a wine magazine (Le Rouge et Le Blanc) with a friend. So I guess it would only be natural that he would want to take his passion further by making his own wines. He was still juggling time with the bar and taking the train back and forth to his hometown Chahaignes. Eventually his vines & land won his full attention, and the family (wife Noella & daughter Juliette) moved back to his roots. Now they have two wine lines, “Domaine de L’Ange Vin” that’s created from grapes he nurtured is on his own land & “Opera du Vin” made with fruit sourced from friends. Oh and Juliette has joined her father in the vines and also in their artistic creations which you’ll find on their labels that are eye catching & beautiful and of course attract magpies like me. Cheers! 🥂

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Bubbling Romance

Château de Minière
Bulles de Minière
100% Cabernet Franc
Sparkling Red Wine
Organic Agriculture Ecocert, HVE
Bourgueil, Loire Valley, France
Kathleen Van den Berghe & Sigurd Mareels

Deep maroon purple with pretty in pink bubbles. At first sniff there’a a bit of creaminess (kind of Oreo center) followed quickly by raspberries, fresh picked pink & red strawberries, boysenberries, spring house mineral fresh, cherries, tiny tarty plum, and after a bit a bouquet of spring flowers pop up. Sipping raspberries, blackberries & seeds, blueberries, strawberries, dried cherry & cranberry, a touch of lemon spark in the back and a crisp end. This bubbly is pure romance, so go ahead and shoot that arrow…through my heart!

Pairs with Cheez-It’s: brings out a bigger depth of berries

Well, this is truly a bottle of romance…after honeymooning Kathleen & Sigurd (originally from Belgium) began searching for a vineyard to call their own. Once they saw Château de Minière, well just take a look at the site for yourself, the home and grounds are just gorgeous (it’s like living in a fairytale setting), and has centuries of history with women at the helm of the manor. Kathleen has joined that line, not only with rejuvenating the castle while keeping it true to its historic roots, but also tending to the environment and all that resides in it. Even with the organic & biodynamic you would expect for the vines, there’s also a LPO bird sanctuary, bee hives, rainwater recovery, and more. Oh and not to be forgotten, “Careful thought has been given to the bottling of the wine, for instance: lightweight bottles, unbleached cardboard, strict traceability of corks, nothing is left to chance.” What started out in my mind as a bottle of romance, I now see as a beautiful passionate labor of love. ❤️

#wine #vin #vino #葡萄酒 #ワイン #winestagram #instawine #pairswithcheezits #cheezit #organic #naturalwine #worldbyglass #winelover #winetime #sparklingwine #bubbly #loirevalleywines #loirevalley #France @cheezit  @chateaudeminiere @communalbrands @docwineshop @docwinebar

A Wild Frisky Bounce

Clos Kixhaya
“Pet by Nat” 2021
Vin mousseux de France
Méthode ancestrale
Brut nature
100% Cabernet Franc
Natural, biodynamic, sustainable
Chinon, Loire Valley, France
Winemakers: Béatriz Papamija & Étienne Le Blanc

Amber salmon streaked sunset with fine bubbles tracing designs on the surface. Breathing in young strawberries, raspberries, pomegranate, a squeeze of lemon, a sprig of hay, little apple cider tart tingle in a good way & natural forest floor that fades, and a pinch of shortbread cookie. Sipping and there’s a jumble of all the berries including goose, pomegranate, little lemon, a mellow scone moment, and as it opens a bit of Georgia peach with a mineral lick of a rock & a wild frisky bounce. Just delightful!

Pairs with Cheez-It’s: step away from the bag, this is a full on NO

Béatriz & Étienne are a very well rounded couple with backgrounds in everything from economics to architecture and now wine. Sure looks like these two can do just about anything when they make a decision, listen to their intuition, and make sure they end up exactly where they feel they should be. Turns out their home base in the wine world is in Chinon and includes not only the 4.5 ha of old 50-90 year old vines (only Cabernet Franc) but also a house & cellar which is perfect for raising a family & a farm (that also benefits the vines). If you want to see some beautiful images of their labor of natural love, pop over to their IG page. I love the pinned video of Béatriz spraying the vines with “valerian flower extract dynamised in water”. I had no idea that what helps us with stress also works for plants. As said, “We love the idea of healing plants with other plants!” 🍇🐇

#wine #vin #vino #vinho #wein #葡萄酒 #ワイン #vinnaturel #PétNat #petnat #kixhaya #closkixhaya #winestagram #instawine #winelover #winetasting #winetime #worldbyglass #organic #France #Loire #Chinon #cheezit #pairswithcheezits #vinnature #naturalwine #loirevalley #loirevalleywines @cheezit  @vinewinenyc @clos_kixhaya @terrestrialwine

Precisely Mature

Domaine Couly-Dutheil
Blanc de Franc 2020
100% Cabernet Franc
Sustainable farming
Chinon, Centre-Val de Loire, France
Winemaker: Arnaud Couly Dutheil (4th gen)

Shining gold with a tiny warm blush. Scents of strawberries, cream or an Oreo center, and later green strawberry garden grassiness with the little smidge of lemon hint. Drinking in lovely strawberries (red and the whole range to green), raspberries, lemon/lime squeeze, and a touch of that Oreo cream…but is definitely dry. Elegant, smooth and like a magical kiss from a woodland nymph.

Pairs with Cheez-It’s: pretty good. I was expecting to channel my inner Bill the Cat pfffft

Franc Blanc…huh? What a beautiful surprise! I know you may think beautiful an overused term, but truly it best describes what I see when I taste this wine. It’s a painting of delicate colors of rounded shapes woven within intricate lace and moments flecks of gold & magenta. Domaine Couly-Dutheil, a long time star of Chinon and Loire, celebrates their Cabernet Franc (it takes up 98% of their 90 ha of vines). They are so focused on just the right maturity for harvest which gives them only a few Goldilocks days (4-5). This is part of what makes them stand apart from so many other Cab Francs. “For many decades, a catchphrase has highlighted the vegetal notes or the green pepper taste of Cabernet Franc… we consider these notes to be a reflection of a lack of maturity. This is why we are convinced of the importance of a good maturity of the grapes which gives the wines notes of ripe fruit, silky and supple tannins while keeping a great freshness.” See…beautiful.

#wine #vin #vino #vinho #wein #葡萄酒 #ワイン #winestagram #instawine #pairswithcheezits #cheezit #worldbyglass #CabernetFranc #Loire #Chinon #France @coulydutheil_vin @cynthia_hurley_french_wines @docwineshop @docwinebar @cheezit

Winemakers & Wordsmiths

Domaine des Sablonnettes
Ceci n’est pas un Rosé 2021
VDF
Chenin, Cabernet Sauvignon
Organic, biodynamic, unfiltered, hand harvested
Rablay-Sur-Layon, Loire Valley, France 
Winemakers/owners: Christine & Joël Ménard and their son Jeremy

Hazy rouge cherry cranberry cocktail. Give it and yourself a moment to chill (but don’t over chill or you’ll miss out ) and out pop scents of strawberries, raspberries, red currants (hmmm currants have been following me everywhere lately), white peaches, a smidge of butter cream frosting, that furrow smell when you’re seeding the garden in the spring, and eventually a little bit of Twizzlers. Sipping and there’s a fruity funk at first that slinks around later. Turns into a tarty party of green & pink strawberries, young blackberries, raspberries, splash of cherry, a grind of white pepper, and a little sizzle that mellows to a little lemon drop.

Pairs with Cheez-It’s: oddly pretty good and I wasn’t expecting it to work

Not only do the Ménards have a way with wine (everywhere I look people are raving about them and for good reason), they also have a way with words. This label has the fun & delicious description, “Polisson gourmand, ce rose s’est régalé de tous les fruits rouges du jardin il en rougit encore de gourmandise!…” which translates to “Naughty foodie, this rose (rosé) feasted on all the red fruits from the garden, it is still blushing with gluttony”. Ooh what an image that paints in my mind! Also even though the name claims this is not a rosé, trust me they’re just pranking you because it’s a dark flavorful vibrant rosé.

#wine #vin #vino #葡萄酒 #ワイン #winestagram #frenchwine #instawine #naturalwine #worldbyglass #cheezit #pairswithcheezits #organic #Loire #France #DomainedesSablonnettes #LesSablonnettes @jennyfrancois @vinewinenyc @cheezit

Classy Sassy Primitive

Domaine Sébastien David
Primitif 2020
VDF
100% Chenin Blanc
Pét-Nat
Organic, biodynamic
Grapes from Loir-et-Cher
Saint-Nicolas-de-Bourgueil, Loire Valley, France
Winemaker: Sébastien David

Warm yellow golden. Sniffing a little funky nature that needs to breathe and opens to brioche, pears, mellow melon, round apples with a lemon & tangelo sparkle, salt, and a mineral rockiness. Sipping pretty pears, apple, a little chalk that hides and waves back at you here and there, lemon squeeze sizzle, honeydew, and toasted breakfast baguette with a little warm of some comfortable spice that has my lips tingling and plumping. Fresh, crisp, friendly and looking for a night looking toward the moon (you know like what Sébastien does with his wines).

Pairs with Cheez-It’s: brings out a cider feel

Well, this is a surprise! A Chenin Blanc sparkly from the man known for Cabernet Franc. It may be a different grape but you can feel his winemaking “Hurluberlu” hand (or hands off) in this bottle. So now I wonder about the name, “Primitif”. Is it due to the méthode ancestrale, or the way he  looks back to the past generations (he’s 15th) for guidance and techniques, even though he always has had his eye on the future with going biodynamic and permaculture. Whatever the naming decision, this bottle is pretty darn classy & sassy for a primitive.

#wine #vin #vino #葡萄酒 #ワイン #frenchwine #winestagram #instawine #pairswithcheezits #cheezit #worldbyglass #organic #biodynamic #CheninBlanc #PétNat #petnat #Loire #LoireValley #France #SébastienDavid @hurluberluseb @tedward_ws @boboselections @docwineshop @docwinebar @cheezit

🎶Got My Stretchy Pants On🎶

Terres Blondes
Gamay 2020
Val de Loire IGP
Grapes from organically-farmed vineyards that live up to Domaine de la Charmoise’s (Jean-Sébastien Marionnet) standards, hand harvested
Loire Valley, France

Shining ruby velvet. Buttery start to these scents of cherries, raspberry, blueberry, strawberry mixed up with a little bunch of spring flowers, and after a bit an earthiness that eventually lures in a little pine sap & citrus zest. Take a sip and here’s that blend of raspcherbluestrawberry, plums, a touch of fresh figs, blackberries, and a woodsy earthy walk through the brush with a little pine needle & tiny holiday friendly citrus tang on the back.

Pairs with Cheez-It’s: mmmm deeper and warmer

This wine is delicious and so fits with the upcoming holidays. Definitely perfect with the turkey day dinner and especially with the following morning’s turkey & sage stuffing sandwiches. Also pairs well with stretchy pants, so take a cue from Carrie Underwood and pull up to the table prepared and pile it on. 🍷

“So bring on the turkey, potatoes, casserole dishes
‘Cause I ain’t messing around with them buttoned up britches
You got them skinny jeans on, girl, I feel sorry for you
‘Cause I just tried everything, and I’m going back for round two
I got my stretchy pants on (stretchy pants)
I got my stretchy pants on (stretchy, stretchy)
Spandex and Lycra, you better work it for me
‘Cause I’m about to expand this band of elasticity
I got my stretchy pants on (stretchy pants)
I got my stretchy pants on (stretchy, stretchy)”

#wine #vin #vino #葡萄酒 #ワイン #frenchwine #winestagram #instawine #pairswithcheezits #cheezit #worldbyglass #organic #Loire #France #Gamay  #carrieunderwood #stretchypants #thanksgiving #TerresBlondes @martineswines @docwineshop @docwinebar @cheezit

Mother Nature’s Embrace

Domaine Michaud
Sauvignon 2020
AOC Touraine
Converting to organic
Noyers-sur-Cher, Loire Valley, France
Winemakers: Thierry and Dorothée Michaud

Cool pale yellow with green shimmers. Right off, light grapefruit salutes your nose along with lemon, kumquat, persimmons, lemon/lime jelly belly, and spring blossoms…pretty, pretty. Sipping smooth operator grapefruit that goes rogue with a tangerine touch, pineapple, lemon/lime, pears (a bunch of varieties soft, sweet and hard), a smidge of cantaloupe, and a blade or two of grass.

Pairs with Cheez-It’s: So smooth but at the end a kick. This is good

Three generation of this family have loved their land, and Thierry is embracing it with passion in converting to certified organic. The better the land, the better the grapes & vines, and the better the wine. As their motto says, “The search for quality through the expression of our terroir “. I know, I know…I do harp on organic way too much, but I think it all comes from growing up in the country. Well, it used to be country but now it’s suburbia. Breaks my heart when I go home to visit and see the few gnarled apple trees left and acres sold off that are now filled with apartment buildings. In my youth my part of the world was so beautiful and wild and safe. Our neighbors were rabbits, chipmunks, deer, and the occasional frisky fox. I’d climb up into my favorite tree, my imagination roaming free, and let Mother Nature embrace me.

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