Terra di Briganti
Benepop Vol. I 2021
Pét-Nat
50% Falanghina, 50% Fiano
Organic, biodynamic, vegan, and indigenous yeasts
Sannio, Campania, Italy
Winemakers: Toni and Romeo De Cicco
Very orange golden and active white bubbles tracing cryptic designs on the surface. So many scents all at once! It’s s blend of creaminess & citrus, bananas (Stuart why are you looking at me like that?), papaya, lemon/lime breeze in with apples and orchard blossoms. Taking a sip and BOOM…again it’s everything! No wonder I keep hearing people love this pet. There’s a creamy feel, citrus soda (not sweet), mango, apple cider, sharp apple/pear with a twinge of bitter bite of skin, fresh, crisp & still fragrant goodness, a touch of white pepper, and a smidge of a stripped young apple tree branch (it just popped out of a childhood memory). This just vibrates of life and fun! Could I please have a fountain of this?
Pairs with Cheez-It’s: oh this is the sweet spot! Buy a box
So this is my 6th Terra di Briganti, does this make me a superfan? Benepop now takes the top spot on my list, unseating my oh so loved, Sciascinoso. I have ordered glasses of that wine so many times I’ve lost count. Well, this is definitely going to be the soundtrack of my summer. There’s so much going on with this beauty, I can’t pick just one song to sum it up. It deserves a whole DJ set from the ageless Norman Cook. This one’s an hour and a half so grab a few bottles and get ready to groove…Right Here, Right Now!
#wine #vin #vino #葡萄酒 #ワイン #winestagram #instawine #winemaking #benepop #worldbyglass #fatboyslim #righthererightnow #minions #cheezit #pairswithcheezits #Italy #Falanghina #Fiano #steephillwine @steephillwine @antosicurezza @docwineshop @docwinebar @terradibriganti @cheezit