Golfo del Tigulio-Portofino DOC
Sestri Levante, Liguria, Italy
Owners/winegrowers: Sergio & Simona Sanguineti
Springy gold with a touch of green. Lovely scents of pears, apricots, a touch of white peach, apple, lilacs & wisteria, and at lat a gentle sea breeze salt. Rolling it around in my mouth and it’s crisp, fresh, light & dry yet luscious the same time. Delightful blend of peaches, pears, apricots, apples, honeysuckle, touch of salt, and an herby ending like basil. An easy drinker.
Pairs with Cheez-It’s: delightful
Cantine Bregante’s history dates back to 1870s. They were not only making wine, but also transporting their barrels via a group of their own ships departing from Sestri Levante. During unloading the barrels were tossed into the sea, rolled up the beach and into the old cellar. “Not only the crew but also those on the ground helped in this operation and every time a landing occurred, it was almost like attending a party.” Sounds like hard work but somewhat festive too. Now their cellar has moved further away from the beach since so much has changed in moving wine and bottling it for that matter, and Sergio & Simona Sanguineti (the latest generation) are keeping their heritage growing, “Now it’s up to us to continue writing our history based on tradition and passion to continue producing wines that are able to express the typicality of our territory, the warmth of our sun and the lively sea.” I just want to hug them for sharing from afar their beautiful and heartwarming town Sestri Levante. Due to their Vermentino, I went on a mini virtual vacation enjoying learning of the colorful architecture, their magical “Baia delle Favole” & “Baia del Silenzio”, and wish I could take a stroll on one of their beaches and just listen to the sea.❤️
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