Timber Ales and Casa Agria collaboration
Imperial Stout aged on coconut and almonds
North Haven, CT
Brewer: Jason Stein
Darkest black coffee with a small caramel head. Smells like several boxes of assorted Girl Scout cookies have been opened, and I want to go wild in them. There’s rich chocolate, toasted coconut, almonds, cinnamon, and shortbread (my fave cookie). Oh this baby is thick and dense. Tastes like all of the scents and tons more coconut. This is a long drinker, and is better than a slice of chocolate cake or shall I go so far as to say a 4 tiered flourless chocolate cake. Heavenly and devilish at the same time.
Pairs with Cheez-It’s: Ack! Blerg! NOPE!
Lost Memories is a perfect name for this beer, since it stirred all sorts of cookies from the deep depths of my brain. Cheers to Timber Ales and Casa Agria’s working together and blowing my mind on how good an Imperial Stout can be.
@timber_ales @BeerBoutiqueNYC @twelvepercentbeerproject @twelve.percent.nyc.metro @hkarlphoto @cheezits #beer #cheezit @worldbyglass #pairswithcheezits #timberales #imperialstout #jasonstein #worldbyglass #craftbeer #beerstagram #beersofinstagram #northhaven #CT
Lickinghole Creek Craft Brewery (Farm Brewery)
Blueberry French Toast Imperial Brown Ale
Dark Coca-Cola pour. Once the can is popped, out comes caramel, blueberries, maple, and toasty. The label doesn’t lie, my tastebuds are all over the blueberries or from what I remember as a kid…blueberry syrup (was great on homemade biscuits), toast, maple, cola, and a touch of bitter but in a good way.
Pairs with Cheez-It’s: At first sip it takes away the blueberries but even before the next sip they just come back and slap you in the face. So if you want to get slapped in the face by blueberries then go on ahead.
Checking out Lickinghole’s site, and what an idyllic place. It’s a brewery, it’s a farm, and they have their own sustainable water source. They grow most of what they use for their beers and if it’s something they don’t have, they work with other local farmers. They also have a show this Saturday, Oct. 10th (The Trongone Band) which is a start to a series of concerts. All ticket sales go to support the artists, who really need it right now. Prices vary depending on which package you want. Just remember mask up, social distance and wash your hands. Make this a safe event for all.
@lccb_farmbrews @BeerBoutiqueNYC @BeerBoutiqueInc @trongoneband @indiebeer_ @cheezits #beer #cheezit @worldbyglass #pairswithcheezits #imperialbrownale #ale #lickingholecreek
Aged on Coffee and Maple Syrup
North Haven, CT
Brewer: Jason Stein
Deepest dark chocolate thick (think motor oil-esque) pour with medium milk chocolate looking tiny rim of bubbles. Breathing in dark chocolate, chocolate, chocolate! Also coffee, caramel, and maple. Pretty true to the label. Oooooh this tastes like delicious dark chocolate from Belgium, serious toasty coffee, maple, caramel, and something nutty like Nutella hazelnut. It’s sweet and bitter, and downright delicious. It’s like someone bought me the perfect box of chocolates (not what you pick up randomly at Duty Free), and sorry, I’m not sharing with anyone.
Pairs with Cheez-It’s: coffee forward and bitter and still good, but I prefer before the Cheez-It. No one gets between me and my dark chocolate.
Bet you thought I was going to post a particular Monty Python video, but then I remembered this classic by the “Man in Black”.
@timber_ales @BeerBoutiqueInc @twelvepercentbeerproject @cheezits #beer #cheezit @worldbyglass #pairswithcheezits #timberales #imperialstout #stout #jasonstein