Beautiful Bunches of Grapes

Christina
St. Laurent 2019
Göttlesbrunn Carnuntum Austria
St. Laurent 100%
Winemaker: Christina Netzl
Organic and carbonic maceration

Dancing purplish garnet ruby. Here comes wafts of roses, and pow! cran-cherry, a little dark plum, some woodsy earth, and cola. While sipping again there’s cranberries, cherries and a jumble of juicy raspberries, strawberries, and blackberries; and also a touch of earth. Smooth velvet feel to this fun, light, and year round slightly chilled wine.

Pairs with Cheez-It’s: Smooth and good but I think it would be better with heavily buttered popcorn, and why you ask? Because this was tasted while watching the debate.

This is my second Christina wine, and her wines are consistently wonderful due to all her care for keeping it organic and low-intervention. St. Laurent 2019, is another beautiful wine to her list, that is making me fall more in love, and I’m betting it’s due to the carbonic maceration done in their old cellar. The last one I had was her Zweigelt Rosé 2019, and you can read more about it and a very long post about her, why there’s bugs on the label, the winery, and surrounding lands at https://worldbyglass.com/lets-hear-it-for-the-bugs/.

One more thing…remember to chill this wine, but not too much like I originally did. Yep, I screwed up and therefore had to wait a while. You don’t want to have to wait to dive into this glass, do you? So just a little and you’ll be so happy!

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La Vie En Rosé

Domaine La Grange Tiphaine
Rosa, Rosé, Rosam 2019
Methode Ancestrale Rosé Pét-Nat
Touraine Loire Valley France
Grolleau, Côt, Cabernet Franc, Gamay
Winemakers: Coralie & Damien Delecheneau
Organic

Cheery rose colored with a lot of springy bubbles giving a white rim to the glass. Mmmmm breathing in strawberries, roses and other spring flowers. For some reason it’s making me think of  a sweet rosewater cookie. There’s also some summer watermelon and maybe cherry. Upon sipping there’s definitely cherry, strawberry, and some soda that makes my nose tingle. It’s dry but not entirely dry so off dry. Summer sweetness like a watermelon cocktail and then there’s a little kick of balsamic tangy fun. Good grief this is delicious. I’m scared to pair it with Cheez-Its, but we all know it has to happen.

Pairs with Cheez-its: Gives the strawberries some more weight, and the flowers are a little more heady.

Here’s a little more rosé, from the fabulous Grace Jones – La Vie En Rose

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Let’s Hear it for the Bugs!

Christina
Zweigelt Rosé 2019
Göttlesbrunn Carnuntum Austria
Zweigelt 100%
Winemaker Christina Netzl
Organic

A glass of really deep flaming cloudy rosé. Sniff and there’s cherry, watermelon, sea breeze, citrus peel, and mineral. Just a beautiful refreshing fragrance. Tip your glass and take a sip. Whoa it’s super fruity. Again there’s delicious watermelon, tart cherry, some lemon tang, and I do believe pepper. Oh this is so easy to drink, but take your time, unless you have a backup bottle in the fridge.

Pairs with Cheez-It’s: Sweetens the cherry watermelon

The Netzl family has six generations of wine history, and Christina has taken it to the natural side. She grew up on her parents farm/vineyard (in Carnuntum, Austria) learning the ways of the vine. As her family began further focusing on the wine, she also continued her education in London. Upon her return home, she navigated the winery to it’s now organic status, which is heralded on the labels of her Christina line. I’m a big bee and bug backer, and these cheerful illustrations of the beneficial inhabitants of the vineyard tell it all. There’s no pesticides here. Also interestingly enough, Fritz Zweigelt, who had doctorate in entomology, is the father of the grape Zweigelt. Back in the 1920s he crossed Blaufränkisch and St. Laurent grapes to come up with this hybrid.

On to Carnuntum…what a history, an ancient Roman fortress and a destination on the Amber Road. Now from what I’m reading, it’s a treasure trove for archeologists, and as seen in Christina’s wine, an amazing place to have a vineyard from the rich soil influenced by the Danube. Visiting the city’s website, introduced me to Heidentor or also known as “Heathen’s Gate” which is quite weathered yet still majestic. Their site also has a digital rendering of how it probably looked when it was first constructed back in 351–361 AD. There’s also remains of amphitheaters and a gladiator school which they also recreate here. Alright, while watching the video and listening to the dramatic music, it made me have a GOT moment. Started waiting to see if a dragon would fly in and crisp everyone.

Turning away from the city and now heading to Donau-auen National Park, which is a floodplain area along the Danube. I thought, I was just going to be enjoying discovering the wildlife and land, but as I research, I’ve discovered a political movement that saved and created this area. As industry developed and hydroelectric plants and dams popped up along the Danube, Austrian environmentalists stood up and made their voices herd. They protested and encamped themselves to stop the destruction of nature. The police could not even move them. Thousands occupied the Hainburg area to stop the deforestation which became known as the Hainburg Movement. This led to their Supreme Court stopping the clearing of the land and eventually the power plant losing their fight. Thank goodness! Think of how different this area would be, if people just sat back and let their precious water, wildlife and forests be destroyed. Here’s a gorgeous video provided by the park. Wow, to wake up and see such lush beauty each morning would be amazing. This is definitely a place that was and is worth fighting for.

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