Coyote Hole Ciderworks
Naturally Gluten Free, keep refrigerated, not from concentrate
Pale faint yellow reminding me of a sparkling wine with delicate bubbles. Pouring and definitely green apples hit you first, next are strawberries, and as it breathes more here come the peaches, and a touch of some holiday spice. Ooh tingly on the tongue, sweet green apple pie mixed with this before mentioned strawberries and peaches, and a touch of cranberry. This is a holiday sangria cider, but Coyote Hole says it is year round. I can get on board with that too. Very fresh and crisp.
Pairs with Cheez-It’s: oh this is good! You know how sometimes you take a lovely slice of cheddar and warm it on top of a slice of apple pie. It’s a lot like that.
Coyote Hole Ciderworks only works with fruit from Virginia and to be more specific the Blue Ridge Mountains. All fruit is fresh too. Absolutely no concentrate, and absolutely from local farms, so you know you are supporting the small farmers. And as we all know, right now and honestly always, that is a very good thing!
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