šŸŽ¶There’s A Firefly Loose TonightšŸŽ¶

Andrea Marchetti
Lucciola Bianco 2021
La Corte dei Miracoli
Trebbiano Romagnolo 70%,  Albana 30%
Organic (practicing), indigenous yeasts, unfiltered & unfined
Emilia-Romagna, Italy

Orange amber with a few pops of rose. Sniffing and thereā€™s scents of a citrus blend of orange, tangerine, mild grapefruit & more, as time goes a good funk grows that will surely pass on by, and flowers bloom like wisteria, butterfly lilacs, hyacinth, irises, and magnolia thrown in. Sipping and thereā€™s the citrus blend along with zest, a good splash of lemon, green bell pepper, crabapples, the green of a whittled apple tree branch, small ember of smoke, and shake of white pepper. Itā€™s crisp, fun, and has a depth but not brooding.

Pairs with Cheez-Its: brings out a little heat sizzle

Each Marchetti wine never fails to grab my attention and fill me with delight. Heā€™s one creative busy bee as you can see in my previous posts. This man has boundless energy with his collaborations with other natural winemakers, his own wine, launching wine fairs, and more. Take Andreaā€™s ā€œLa Corte dei Miracoliā€ line is another such project where he farms 2.5 ha near Brisighella. The wines are created and bottled in Filippo Manettiā€™s (Vigne San Lorenzo) cellar, and I love his viticulture guidelines which align very much with Marchetti, ā€œthe first rule is to use LITTLE TECHNOLOGY, the second rule is to DO NOT DO, that is, not to do anything that is really necessary, both in the vineyard and in the cellarā€. Back to Lucciola, take note, there are only so many bottles (2,500) so feel yourself gifted to catch one of these fireflies. It brought a smile to my face and that old childhood joy like when I was set free on summer evenings in a simpler, slower time watching the sun go down and running through the orchard following the tiny flashing flying lamps. Treat yourself to a glass and maybe you too will get a chance to see ā€œa firefly loose tonightā€.

#wine #vin #vino #vinho #wein #葔萄酒 #ćƒÆć‚¤ćƒ³ #winestagram #instawine #worldbyglass #Italy #organic #winetime #orangewine #worldbyglass #edsheeran #cheezit #pairswithcheezits #firefly #lucciola #steephillwine #AndreaMarchetti #docwineshop #docwinebar @andrea_marchetti @steephillwine @antosicurezza @docwineshop @docwinebar

Enchanted Forgotten Orchard

New York Cider Company
FIREFLY #2
NY State foraged wild and heirloom apples: Rhode Island Greening, Newtown Pippin, Golden Delicious, Liberty, Cortland
Finger Lakes, Ithaca, NY
Wild fermentation, sustainable farming methods , traditional cider-making techniques, and bottle conditioned
7.7% ABV
Cider Makers: Joseph Steuer and Steve Daughhetee

Hazy yellow/light gold with teeny tiny pretty bubbles. Aromas of apples from sweet to tart, apple blossoms, fresh stripped young, tiny apple branches; and a little natural funk but not overly powerful since it kind of hides in the back. Transports me to childhood when Iā€™d climb the trees, whittle the tiny branches, and pretend I was riding a dragon from one of Anne McCaffreyā€™s books. Delicious dry, tangy wake up call. Yeah, Iā€™m tasting this on a Saturday morning to make sure I get the full experience. Crisp fresh apples, lemony tart, a drop of that funk and hay, and as it opens a sweet middle (but not overly). This is so wonderfully natural. Iā€™ve had a lot ciders homemade and store bought, and have often found the homemade ones stand out. I have no idea why except for love, care, and nature. FIREFLY #2 is a winner for me. If I didnā€™t know better, I would think it was made by a friend, the good olā€™ fashioned way.

Pairs with Cheez-itā€™s: Cheese, salt and applesā€¦what a perfect pairing. Delicious! Please donā€™t tell me you havenā€™t tried a piece of sharp cheddar cheese on a slice of hot apple pie?

New York Cider Company started from Steuer and Daughhetee meeting while apple picking. With a mutual love of making cider it was the beginning of a beautiful friendship and partnership. Moving from a home-brew to a whole full on cidery in 2017, was quite an accomplishment. They had rough patches from health issues to an oops moment of their cider being the wrong abv which also meant labels needed to be remade; but there were also blessings such as Steuer being featured on Humans of New York. Now thatā€™s a huge! They also have been fortunate with their 125 year old apple trees and the forgotten foraged abandoned ones, and both are as super natural as you can come. This is again a place where less is more. Just let nature take its course. Speaking of nature, this past year they say was a great one for fireflies at their farm. As a child, one of my favorite things when the evening was warm and we could sit by the pond, listen to the frogs, and watch the fireflies appear in the orchard doing their magical dance. Oh, how I miss the simple things like such an evening.

@vinewinenyc @nyciderco @cheezits #cider #apples #applecider #wine #winestagram #instawine #worldbyglass #needmorewine #pairswithcheezits #cheezit #sustainable #FingerLakes #Ithaca #NY #natural #firefly #fireflies